KEBABS: skewers, toothpicks, veggies and fish threaded on rosemary or other herbs

Antipasto skewers – giardiniera, green olives, prosciutto, mozzarella balls

Cornichon, pickled onion and cheddar skewers

Apple and sausage skewers, kielbasa apple skewers with mustard, horseradish, parsley and sourcream

Apples on horseback

Halloumi, mint, and grape tomato skewers

Garlic and mint chicken kebabs in butter lettuce cups

Chicken satay with peanut sauce

Bacon-wrapped chicken on toothpicks

Shrimp boil skewers – potatoes, shrimp, sausages

Grilled sausage kebabs with pasta salad

Shrimp, watermelon and halloumi kebabs with cilantro lime marinade

Buttermilk and honey chicken kebabs

Steak and fingerling potato kebabs

Smoked paprika chicken kebabs with zucchini, halloumi and mushrooms

Oregano chicken and plums kebabs

Miso glazed mushroom kebabs

Fennel, sausage and olive kebabs

Halibut, sausage and olive kebabs

Orange quarters and rosemary scallop kebabs

Beef, eggplant and pepperoncini kebabs

Cinnamon spiced pork satay

Marinated tofu and broccoli kebabs                                                     

Greek shrimp, tomato and feta kebabs

Souvlaki hirino – Greek pork kebabs

Yogurt marinated chicken kebabs with Aleppo pepper

Beef teriyaki kebabs

Glazed pork and bell pepper kebabs with sesame rice

Tofu kebabs with cilantro sauce

Turkey kebabs with cabbage slaw

Thai lemongrass tofu kebabs

Grilled skewered squash ribbons with prosciutto and mint dressing

Tandoori shrimp kebabs with rice and peas

Grilled blackened shrimp skewers with blackberries and mango

Pork kebabs with romesco sauce

Lamb kebabs with mint pesto

Honey and sriracha jumbo shrimp kebabs

Mussels and cooked spinach

Banana skewers with chocolate and pistachio stuffed dates